We're going back to one of Austin's original urban farms. Owners Carol Ann and Larry have been growing vegetables and hosting a weekly market since 1992. A lot has changed over 25 years, so join us for a tour of what's growing in East Austin and see how Boggy Creek Farm has risen to the challenge of growing healthy sustainable food for the Austin community.
$25.00
Name your price (Minimum: $25.00) + processing
$18.00
Name your price (Minimum: $18.00) + processing
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Slow Food Austin reconnects people with the food they eat to inspire respect for where good, clean, and fair food comes from and to awaken true pleasure in eating.
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